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Win a Microplane Grater Set in May by Submitting Recipes to Women’s Journal!

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En mai, déposez vos recettes sur le Journal des Femmes et remportez un lot de râpes Microplane
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This month, by submitting your best recipes on Women’s Journal, you could win one of two sets from Microplane’s new Professional collection.

What if your culinary creativity could win you a prize in May? Each month, Women’s Journal Cuisine hosts a cooking contest to spotlight the most exquisite recipes submitted on the site. This month, showcase your cooking skills by sharing your appetizer, main course, or dessert recipes for a chance to win a set of 6 Professional Microplane graters. How can you win? Simply post your recipe on the site.

Razors-Sharp, Durable Graters

Made in the USA, Microplane graters are known for their exceptional sharpness, achieved through a unique photochemical process that ensures outstanding durability and razor-like precision. The Professional collection is designed for daily use and includes six different types of blades. Durable, stylish, and meticulously crafted, they cater to both demanding professionals and cooking enthusiasts. With their modern, sleek, and sophisticated design, these graters combine performance with aesthetics.

What’s included in the Microplane Professional grater set?

The Professional graters blend robustness and elegance with an all-stainless steel frame and a matte-finish handle for comfortable grip. They feature the brand’s six “signature” blades: zester, fine, coarse, extra coarse, double-edged, and wide-cut.

Dishwasher safe

MSRP: $39.95

  • The zester: for light citrus zests without bitterness; also ideal for spices, Parmesan, chocolate, ginger, coconut, and more.
  • The fine blade: grates even more finely, powder-like; perfect for garlic, onion, shallot purees.
  • The coarse blade: thick grates for fruits, vegetables, hard cheeses, nuts, ginger, horseradish, and more.
  • The extra coarse blade: for firm vegetables, hard fruits, or cold butter, especially in baking.
  • The double-edged blade: grates in both directions; fine shavings of vegetables, chocolate, Parmesan, etc.
  • The wide-cut blade: creates large shavings or thin slices for decoration or garnishing (chocolate, Parmesan, truffle…).

To participate:

  • Submit a recipe
  • Read the contest rules
  • Visit the Microplane website

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