He thought he was rescuing a sheep—but it turned out to be something else
This bizarre French customer habit is driving shop owners crazy
15 mn
Easy
170 kcal
Ingredients
4
servings
-
Pastry dough
1
unit
-
Eggs
2
units
-
Fresh cream
200
ml
-
Bacon bits
200
g
-
Shredded Gruyère cheese
100
g
-
Onion
½
unit
Butter
1
tbsp







