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Parmesan and Chorizo Crumble: A Cod Dish You Can’t Miss!

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Dos de cabillaud en crumble de chorizo et parmesan
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“Cod Fillet with Chorizo and Parmesan Crumble”







Difficulty Easy

Calories +/- 400






Quantity Serves 2



Preparation Time 10 min

Cooking Time 15 min



Total Time 25 min

Ingredients


2
people



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